Discussing Seafood
Talking About Marine Cuisine When discussing seafood, there are several aspects you can cover to provide a comprehensive overview: Mention various types of seafood, such as fish (e.g., salmon, tuna, cod), shellfish (e.g., shrimp, crab, lobster), mollusks (e.g., oysters, mussels, clams), and cephalopods (e.g., squid, octopus). Highlight the nutritional benefits of seafood, such as being